"synopsis" may belong to another edition of this title.
Hmmm...Maple Syrup!
Using only maple syrup, nature's sweetener, as the "sugar" ingredient, this book includes the classics plus relishes, granola, breads, and desserts. The text also includes a guide to grading syrup, substitutions, and storage options.
From the classics Maple Baked Beans, Apple Pie, Indian Pudding, Creme Brule to the outrageous Death by Chocolate Waffles, Almond Nirvana, Black Bottom Cheesecake Bars and from the savory Lemon Basil Salad Dressing, North Country Tangy Barbecue Sauce, Cucumber Apple Relish to the satisfying Whole Wheat Hermits, A Gallon of Granola, Buttermilk Corn Cakes there is a recipe for every occasion including holiday recipes such as Better-Than-The-Monk's Fruitcake and Cranberry Orange Pie, and a carrot cake that makes a great wedding cake. For those who are so addicted to maple flavor that they like to have theirs straight up, a whole chapter is devoted to pancakes, waffles, and similar breakfast foods. So grab your forks and pour it on!
"About this title" may belong to another edition of this title.
Seller: Your Online Bookstore, Houston, TX, U.S.A.
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