Items related to Restaurant Planning Guide: Starting and Managing a...
Synopsis
This book gives authoritative advice on how to parley a strong business plan into a food service success story.
The Restaurant Planning Guide helps you with the business side of the house. Its clear, direct style and many useful checklists, question sets, and forms will make financing, managing and controlling your restaurant much easier. Topics covered include description of business, product/service, the market, location of business, the competition, and management.
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Restaurant Planning Guide : Starting and Managing a Successful Restaurant
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Restaurant Planning Guide
Seller: Better World Books, Mishawaka, IN, U.S.A.
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Condition: Good. 2nd. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5624943-75
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Restaurant Planning Guide
Seller: Better World Books: West, Reno, NV, U.S.A.
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Condition: Good. 2nd. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5624943-75
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Restaurant Planning Guide
Seller: HPB Inc., Dallas, TX, U.S.A.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_475457969
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Restaurant Planning Guide
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_464988899
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Restaurant Planning Guide : Starting and Managing a Successful Restaurant
Seller: World of Books Inc, Montgomery, IL, U.S.A.
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The Restaurant Planning Guide
Seller: Revaluation Books, Exeter, United Kingdom
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Paperback. Condition: Brand New. 2nd edition. 144 pages. 10.75x8.50x0.50 inches. In Stock. Seller Inventory # 1574100262
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Restaurant Planning Guide
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
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Paperback. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-1574100262