Trout: The Game & Fish Mastery Library - Hardcover

Tennant, S. G. B.

 
9781572232761: Trout: The Game & Fish Mastery Library

Synopsis

Trout in the kitchen are distinguished from all other fish by their delicate flavor, texture and leanness. Farm-raised brookies and rainbows, available in supermarkets nationwide, are the featured players in these 34 sumptuous and spectacularly photographed recipes. Trout includes illustrated culinary procedures and index.

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