Items related to Best Food Writing 2002

Best Food Writing 2002 - Softcover

Book 3 of 18: Best Food Writing
 
9781569245248: Best Food Writing 2002

Synopsis

The third volume of this wonderful collection of food writing gathers together the very best writing from food critics around the country on topics ranging from Stocking the Larder and Home Cooking to Dining Around and Personal Tastes. Origiinal.

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About the Author

Holly Hughes is the former executive editor of Fodor&;s Travel Publications and the author of the Reading Group Book and Frommer&;s New York City with Kids. She lives in New York City.

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