Items related to Food Risks and Controversies: Minimizing the Dangers...
Synopsis
Introduces the health hazards associated with food, examining such topics as manmade and natural toxins, food additives, and pesticides, and discusses how to eat safely and wisely
"synopsis" may belong to another edition of this title.
Search results for Food Risks and Controversies: Minimizing the Dangers...
Stock Image
Food Risks and Controversies: Minimizing the Dangers in Your Diet
Published by
Millbrook Pr, Brookfield, Connecticut, 1993
ISBN 10: 156294259X
ISBN 13: 9781562942595
Used
Hardcover
Seller: Emily's Books, Brainerd, MN, U.S.A.
Seller rating 5 out of 5 stars
Hard Cover. Condition: Very Good-. Dust Jacket Condition: Very Good-. The dust jacket has light edge wear, is lightly rubbed and the dust jacket is in a Mylar type protector. This has a reinforced library binding but is not a library book. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 026127
Stock Image
Food Risks and Controversies : Minimizing the Dangers in Your Diet
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 45832947-6
Stock Image
Food Risks and Controversies: Minimizing the Dangers in Your Diet (A Teen Nutrition Book)
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 156294259X