This text aims to provide a comprehensive, multidimensional reference work on cereal processing, such as milling processes. It should be of interest to technicians, but it is also addressed to students in agricultural programmes and in food science programmes.
"synopsis" may belong to another edition of this title.
Seller: Cloud Runner Books, Minneapolis, MN, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: None. Primary Cereal Processing A Comprehensive Sourcebook by B. Godon; Claude Willm. VCH, 1994. 544pp. Language: English. Note: Ex library copy, having the usual stamps, stickers, and marks. Seller Inventory # 00026154