Items related to Cape Cod Table

Cape Cod Table - Softcover

Brody, Lora

 
9781558323667: Cape Cod Table

Synopsis

Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among the recipes are color photographs of luscious food and vivid scenery, transporting readers to this simple stretch of paradise with every turn of the page.

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Review

"A year-round breakfast, lunch, and dinner book with as many recipes for cranberries as for clams [and] alluring color photos." --New York Times "One whiff of the shortbread crust for her fresh raspberry-blueberry tart baking in the oven, the mere sight of cod baked with oven-roasted tomatoes, or a single bite of her beer-fried oysters will convince anyone that Brody is an artist." --Provincetown Banner "A wonderful array of dishes . . . the recipes are redolent of lazy summer days that can carry over and add summer sunshine to the rest of the year." --Publishers Weekly

About the Author

Lora Brody is a best-selling author with 15 books to her credit, including The Kitchen Survival Guide and Basic Baking. Her recipes have appeared in the New York Times Sunday Magazine, the Boston Globe, the Los Angeles Times, the Chicago Tribune, and New York Newsday. She spends the warmer months each year at her home at the tip of the Cape, in Provincetown. Susie Cushner is a Boston-based photographer whose work can be found in Viva la Vida (0-8118-3184-1), as well as Gourmet and Saveur magazines.

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