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The Essential Cook Book: The Back-to-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food - Hardcover
Synopsis
Offers advice on choosing and preparing food, with recipes for meat, poultry, eggs, breads, vegetables, sauces, and desserts
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The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: More Than Words, Waltham, MA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. . goodFormer Library book. All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping. Seller Inventory # WAL-C-1a-002815
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The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00097118650
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The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00099664762
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Essential Cook Book
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # GWV.1556706022.VG
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Essential Cook Book
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1556706022I2N00
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Essential Cook Book
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1556706022I2N00
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Essential Cook Book
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: Bookmonger.Ltd, HILLSIDE, NJ, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Crease on cover*. Seller Inventory # mon0000724677
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The Essential Cookbook : The Back-to-Basics Guide to Selecting, Preparing, Cooking and Serving
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. 1st Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5429145-6
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The Essential Cookbook : The Back-to-Basics Guide to Selecting, Preparing, Cooking and Serving
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Fine. 1st Edition. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good. Seller Inventory # 19236435-6
Stock Image
The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food
Published by
Stewart, Tabori & Chang, 1997
ISBN 10: 1556706022
ISBN 13: 9781556706028
Used
Hardcover
Seller: BookHolders, Towson, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: reprint ] Publisher: Stewart, Tabori, & Chang Pub Date: 9/1/1997 Binding: Hardcover Pages: 432 reprint edition. Seller Inventory # 6954489