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Choice Menus: Cooking For One Or Two
Published by
HarperCollins Publishers Limited, 2008
ISBN 10: 1554682304
ISBN 13: 9781554682300
Used
Softcover
Seller: Zoom Books Company, Lynden, WA, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZBV.1554682304.VG
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Choice Menus: Cooking For One Or Two
Seller: Russell Books, Victoria, BC, Canada
Seller rating 5 out of 5 stars
paperback. Condition: Very Good. Seller Inventory # FORT553566
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CHOICE MENUS COOKING FOR ONE OR TWO Quick and Easy Meals and Menus to Help You Prevent or Manage Diabetes
Published by
Collins / HarperCollins Publishers Ltd, Toronto, Canada, 2008
ISBN 10: 1554682304
ISBN 13: 9781554682300
Used
Soft cover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Near Fine. Revised & Updated Edition. Soft cover has very slight edge wear, with metal stay-flat coil binding 8 X 10" 251 pages. Weight Over 1 Kg. Marjorie Hollands is a well-known and respected dietitian, diabetes educator and former chair of the National Nutrition Committee of the Canadian Diabetes Association, co-author Margaret Howard is a registered dietitian and the author of many cookbooks. Their book offers more than 100 delicious, easy-to- prepare recipes, including desserts, in small serving sizes suitable for two or just you (freeze the extra serving for another day). There are 120 mix and match colour coded menus for breakfast, lunch, dinner and snacks combining plenty of choice with consistent carbohydrate and calorie intake. For special occasions there are menus that include recipes for Passover, Easter and Thanksgiving - and an ice-cream birthday cake that still fits into a meal plan! With complete nutritional information for every recipe, including food and carbohydrate choices per serving based on the Canadian Diabetes Association's meal planning guidelines making this book Canada's most trusted resource for the prevention and management of diabetes. **Bundle Up & Save On Postage**. Seller Inventory # 579169