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Synopsis
A jar of beautiful homemade jam or jelly is a perfect gift. Using the recipes in this book, even novice cooks can successfully make preserves every time. Preserving Basics covers: Curds, cheeses and chocolate spreads; Jams and jellies; Marmalades; Mustards; Chutneys and relishes. The recipes are complemented by essential information about pectin and storage. Preserving Basics includes all the information novice canners need to know, and there are innovative and luscious recipes to entice more experienced home cooks.
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About the Author
Jody Vassallo is passionate about travel and food, and she is the author of over 25 books.
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Preserving Basics: 77 Recipes Illustrated Step by Step (My Cooking Class)
Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. PLEASE NOTE: FORMER LIBRARY BOOK. IT MAY HAVE IDENTIFYING STAMPS, MARKS, STICKERS, ETC.COVER SHOWS SOME GENERAL WEAR, SUCH AS DINGED EDGES/CORNERS, RUBBING, DISCOLORATION AND SCRATCHES. Former Library book. paperback 100% of proceeds go to charity! Acceptable reading copy with obvious signs of use, wear, and/or cosmetic issues. Item is complete and remains readable despite notable condition issues. Seller Inventory # R-06-5026
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Preserving Basics : 77 Recipes Illustrated Step by Step
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5687131-6
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Preserving Basics: 77 Recipes Illustrated Step by Step (My Cooking Class)
Seller: HPB-Movies, Dallas, TX, U.S.A.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_444612058
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Preserving Basics: 77 Recipes Illustrated Step by Step
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G155407942XI4N00
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Preserving Basics: 77 Recipes Illustrated Step by Step
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G155407942XI4N00
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Preserving Basics: 77 Recipes Illustrated Step by Step
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G155407942XI4N00
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Preserving Basics: 77 Recipes Illustrated Step by Step (My Cooking Class)
Seller: HPB-Ruby, Dallas, TX, U.S.A.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_476418784
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Preserving Basics: 77 Recipes Illustrated Step by Step (My Cooking Class) [Paperback] Vassallo, Jody and Bozzard-Hill, Clive
Seller: Desoto Books, Tampa, FL, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Seller Inventory # DZ-TPF9-VFOQ
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Preserving Basics: 77 Recipes Illustrated Step by Step (My Cooking Class)
Seller: Wonder Book, Frederick, MD, U.S.A.
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Condition: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects. Seller Inventory # N17A-04796