Techniques in Home Wine Making: A Practical Guide to Making Chateau Style Wines - Softcover

Pambianchi, Daniel

Softcover

ISBN 10: 1550651579 ISBN 13: 9781550651577

Publisher: ebrandedbooks.com,US, 2002

Synopsis

This book is an easy-to-use,clearly-illustrated book that is designed for the novice and advanced winemaker

About this title

Review

REVIEWS OF THE PREVIOUS EDITION:
There 's in-depth detail here that I have previously seen only in professional texts: the inside scoop on alcoholic fermentation; on fining and filtration; on the malolactic fermentation; on the care and maintenance of oak barrels; on avoiding and treating winemaking problems; and on the making of sparkling port and ice wines. "Thomas Bachelder, winemaker, Le Clos Jordanne"
"This is a very good book.geared toward achieving good wine from average grapes through proven methods of balancing aroma, body, clarity, color, taste, and style; In all, it succeeds in achieving these goals. His chapter on oak barrels is perhaps the best I have read. He explains the fundamentals with clarity and thoroughness. His book excels. I highly recommend [it]." "Jack Keller, The Winemaking Homepage"
"Home winemakers take note: This is a book you will want to own." "American Wine Society Journal"
ajority of amateur winemakers will find that the lo

"Flow charts and clearly organized chapters make for an in-depth reference work." --Time magazine

"There's in-depth detail here that I have previously seen only in professional texts: the inside scoop on alcoholic fermentation; on fining and filtration; on the malolactic fermentation; on the care and maintenance of oak barrels; on avoiding and treating winemaking problems; and on the making of sparkling port and ice wines. I just wish Daniel Pambianchi's book was available when I was just starting out as a winemaker . . . it could have saved me a lot of trial and error along the way!" --Thomas Bachelder, winemaker, Lemelson Winery

About the Author

Daniel Pambianchi is the founder and CEO of Cadenza Wines Inc., a small commercial winery in Ontario that produces a wide range of premium wines. He is a regular columnist and the technical editor for WineMaker magazine, a member of the American Wine Society and the Society of Wine Educators, and the author of Kit Winemaking and Wine Myths, Facts & Snobberies. He lives in Montreal, Quebec.

Edition details

• Publisher: ebrandedbooks.com,US
• Publication date: 2002
• Language: English
• ISBN 10: 1550651579
• ISBN 13: 9781550651577
• Binding: Paperback
• Edition number: 2
• Number of pages: 294