Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity) - Hardcover

Book 3 of 3: Sociology of Diversity

Chapman, Nathaniel G; Brunsma, David L

 
9781529201758: Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)
Hardcover
ISBN 10: 1529201756 ISBN 13: 9781529201758
Publisher: Bristol University Press, 2020

Synopsis

Beer in the United States has always been bound up with race, racism, and the construction of white institutions and identities.

Given the very quick rise of craft beer, as well as the myopic scholarly focus on economic and historical trends in the field, there is an urgent need to take stock of the intersectional inequalities that such realities gloss over.

This unique book carves a much-needed critical and interdisciplinary path to examine and understand the racial dynamics in the craft beer industry and the popular consumption of beer.

"synopsis" may belong to another edition of this title.

About the Authors

Nathaniel G. Chapman is Assistant Professor of Sociology in the Department of Behavioural Sciences at Arkansas Tech University.

David L. Brunsma is Professor of Sociology at Virginia Polytechnic Institute and State University.

"About this title" may belong to another edition of this title.

Publisher
Bristol University Press
Publication date
2020
Language
English
ISBN 10 
1529201756
ISBN 13 
9781529201758
Binding
Hardcover
Number of pages
228

Other Popular Editions of the Same Title

9781529201796: Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)

Featured Edition

ISBN 10:  1529201799 ISBN 13:  9781529201796
Publisher: Bristol University Press, 2020
Softcover