66 Tasty Asian Recipes fast and versatile: They always wanted to Japanese, Korean or Indian cooking? Nothing easier than this! - Softcover

Bremer, Andreas

Softcover

ISBN 10: 1521011621 ISBN 13: 9781521011621

Publisher: Independently published, 2017

Synopsis

Banbanji Boiled chicken with sesame sauce ingredients Sesame sauce 2 El vinegar 2 El soy sauce 2 El sugars 10 cm leek 1 piece of ginger (about 2 cm) Sharp sesame oil 2 El Sesampaste ingredients 400 g chicken meat 1/2 cucumber 20 cm leek preparation 10 cm Cut leek and ginger into very small pieces Add the remaining ingredients Combine chicken meat with 2 thin ginger slices and the back green portion of leek preparation Boil the cooked chicken meat into small pieces and spread on the plate Cut the cucumbers and leeks into small pieces and spread them on the plate Spread the sauce on top

Edition details

• Publisher: Independently published
• Publication date: 2017
• Language: English
• ISBN 10: 1521011621
• ISBN 13: 9781521011621
• Binding: Paperback
• Number of pages: 95