El libro del pan (The Bread Book) helps Spanish readers strengthen their multiplication, division, and fractions skills while learning interesting facts about bread. Students will learn about wheat grain, nutrition, and bakeries with this nonfiction math reader. This classroom resource includes a glossary, engaging images, mathematical diagrams, and a fun historic timeline of bread to help students develop their math and reading skills.
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Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 2015. paperback. . . . . . Seller Inventory # V9781493829255
Quantity: Over 20 available
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. 2015. paperback. . . . . . Books ship from the US and Ireland. Seller Inventory # V9781493829255
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 32 pages. Spanish language. 10.50x8.50x0.25 inches. In Stock. Seller Inventory # 1493829254
Quantity: 1 available
Seller: moluna, Greven, Germany
Condition: New. KlappentextPractice multiplication, division, and fractions while learning all about bread! This fun Spanish-translated book teaches children about nutrition and baking while still allowing them to master numbers and operations skills th. Seller Inventory # 903301997
Quantity: Over 20 available