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Synopsis
The Boston Chef’s Table brings over 50 recipes from the best chefs in the Boston area right to your kitchen. These contemporary recipes represent the very best Boston has to offer from Ravioli with Roasted Peaches and Pistachio Pesto to the classic Hot New England Lobster Roll to Boston Cream Pie.
Inside you’ll find
- Over 50 recipes customized for home cooks from longstanding institutions of Boston
- Savory color photos of recipes and chefs that invented them
- Contact information and profiles on famous chefs and restaurants in Boston
- Sidebars spotlighting the city’s culinary history and ethnic food enclaves
- Easy yet comprehensive steps to recreate your favorite appetizers, entrees, desserts, and more!
"synopsis" may belong to another edition of this title.
About the Author
Clara Silverstein is a former food writer at the Boston Herald who has contributed articles to the Boston Globe and The Oxford Encyclopedia of Food and Drink in America and is the co-author of the New England Soup Factory Cookbook. The author of four additional books, she has taught writing at GrubStreet and presented food history talks around New England. She lives near Boston with her husband.
"About this title" may belong to another edition of this title.
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Boston Chef's Table : Extraordinary Recipes from Beantown
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ISBN 10: 1493087614
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BOSTON CHEFS TABLE 2ED Format: Hardcover
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BOSTON CHEFS TABLE 2ED Format: Hardcover
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Boston Chef's Table: Extraordinary Recipes from Beantown
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The Boston Chef's Table (Hardcover)
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Rowman & Littlefield, Old Saybrook, 2025
ISBN 10: 1493087614
ISBN 13: 9781493087617
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Seller rating 5 out of 5 stars
Hardcover. Condition: new. Hardcover. The Boston Chefs Table brings over 50 recipes from the best chefs in the Boston area right to your kitchen. These contemporary recipes represent the very best Boston has to offer from Ravioli with Roasted Peaches and Pistachio Pesto to the classic Hot New England Lobster Roll to Boston Cream Pie. Inside youll findOver 50 recipes customized for home cooks from longstanding institutions of Boston Savory color photos of recipes and chefs that invented themContact information and profiles on famous chefs and restaurants in BostonSidebars spotlighting the citys culinary history and ethnic food enclavesEasy yet comprehensive steps to recreate your favorite appetizers, entrees, desserts, and more! "This updated edition brings recipes from the best chefs in the Boston area right to your kitchen. With more than 50 recipes, gorgeous color photos, and sidebars dedicated to the city's culinary history and ethnic food enclaves, this book is your go-to kitchen companion"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781493087617
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The Boston Chef's Table
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Boston Chef's Table: Extraordinary Recipes from Beantown
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The Boston Chef's Table: Extraordinary Recipes from Beantown
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Boston Chef's Table : Extraordinary Recipes from Beantown
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