For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and improve quality of life. Written by a naturopathic physician specializing in complementary cancer care and a certified nutritionist, Cooking through Cancer Treatment to Recovery offers over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding proinflammatory foods such as processed sugars, dairy, and gluten that may increase side effects.
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Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1459692829I3N00
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. [large print] edition. 380 pages. 10.00x7.75x0.86 inches. This item is printed on demand. Seller Inventory # zk1459692829
Quantity: 1 available