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The Anti Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy - Hardcover
Synopsis
Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation. In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine.
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About the Author
Amanda Haas is the culinary director for Williams-Sonoma. Dr. Bradly Jacobs is an integrative medicine physician who is focused on helping people optimize their health, sense of wellbeing, and vitality.
From the Back Cover
Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation. In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine.
"About this title" may belong to another edition of this title.
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The Anti-Inflammation Cookbook : The Delicious Way to Reduce Inflammation and Stay Healthy
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The Anti-Inflammation Cookbook : The Delicious Way to Reduce Inflammation and Stay Healthy
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The Anti Inflammation Cookbook (Hardcover)
Published by
Chronicle Books, San Francisco, 2016
ISBN 10: 1452139881
ISBN 13: 9781452139883
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Hardcover. Condition: new. Hardcover. Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation. In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine. 65 recipes for basics, breakfasts, snacks and appetizers, vegetable and grain sides, mains and sweets that feature ingredients with anti-inflammatory properties. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781452139883
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The Anti Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy
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Anti-Inflammation Cookbook : The Delicious Way to Reduce Inflammation and Stay Healthy
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ANTIINFLAMMATION COOKBOOK
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The Anti Inflammation Cookbook
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