Science for Excellence Biological Science Level 4 continues where Level 3 left off, opening up the exciting world of Biology in new and innovative ways. Knowledge and understanding of core biological ideas and concepts is developed through authentic investigations while the everyday world you live in is brought to life with examples and real-life contexts. Level 4 books offer even greater opportunity for Scottish schools to enhance stunning core material with their own individual resources.
Science for Excellence
is the only new and complete resource with printed and interactive online support - giving teachers and students bespoke, quality content
matches all capacities of CfE, with activities mapped to Experiences and Outcomnes - enabling teachers to select content appropriate to students' needs
features dramatic colour illustrations and innovative activities - helping students to learn and practise with confidence
Also available:
Science for Excellence Chemical Science Level 4
Science for Excellence Physical Science Level 4
Science for Excellence Biological Science Level 3
Science for Excellence Chemical Science Level 3
Science for Excellence Physical Science Level 3
"synopsis" may belong to another edition of this title.
Nicky Souter is course leader in Biology at Strathclyde University's Initial Teacher Education department.
Paul Chambers is course leader in Physics at Strathclyde University's Initial Teacher Education department.
Stephen Jeffrey is Associate Lecturer in Chemistry at Strathclyde University's Initial Teacher Education department.
Pat Carney and Karen Parker teach at Trinity High in Renfrew.
Robert Rowney teaches at Cleveden Secondary School in Glasgow.
"About this title" may belong to another edition of this title.
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005970386
Quantity: 1 available