Items related to Food Packaging: Principles and Practice, Third Edition
Synopsis
Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology, and engineering, it continues in the tradition of its bestselling predecessors and has been completely revised to include new, updated, and expanded content and provide a detailed overview of contemporary food packaging technologies.
Features
- Covers the packaging requirements of all major food groups
- Includes new chapters on food packaging closures and sealing systems, as well as optical, mechanical, and barrier properties of thermoplastic polymers
- Provides the latest information on new and active packaging technologies
- Offers guidance on the design and analysis of shelf life experiments and the shelf life estimation of foods
- Discusses the latest details on food contact materials including those of public interest such as BPA and phthalates in foods
- Devotes extensive space to the discussion of edible, biobased and biodegradable food packaging materials
An in-depth exploration of the field, Food Packaging: Principles and Practice includes all-new worked examples and reflects the latest research and future hot topics. Comprehensively researched with more than 1000 references and generously illustrated, this book will serve students and industry professionals, regardless of their level or background, as an outstanding learning and reference work for their professional preparation and practice.
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About the Author
Gordon L. Robertson is a food packaging consultant and an adjunct Professor in the School of Agriculture and Food Sciences at the University of Queensland, Brisbane, Australia.
"About this title" may belong to another edition of this title.
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Food Packaging : Principles and Practice, Third Edition
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Food Packaging : Principles and Practice, Third Edition
Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Food Packaging: Principles and Practice, Third Edition
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Food Packaging: Principles and Practice, Third Edition
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Food Packaging : Principles and Practice
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Food Packaging : Principles and Practice
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Food Packaging: Principles and Practice, Third Edition
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Food Packaging. CRC Press. 2013.
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Condition: Very Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Book has been well cared for. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-C-006-01131
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Food Packaging. CRC Press. 2013.
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-G-007-01958
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Food Packaging : Principles and Practice
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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