Items related to Quick Check Guide to USDA Organic Foods

Quick Check Guide to USDA Organic Foods - Softcover

Wexler, Barbara

 
9781438006666: Quick Check Guide to USDA Organic Foods

Synopsis

Following an organic diet can be a wise choice. But understanding the many terms out in the marketplace--from "natural" to "all natural" and even "organic" vs. "100% organic" can be tricky. What does it mean if a product is labeled "all natural?" Are the health benefits of buying organic even worth it? Which fruits and vegetables contain the lowest amounts of pesticides--and the highest? With the help of this no-nonsense guide, readers can make intelligent choices about the foods they eat with information that includes:

  • Clear, concise explanations about what it means when a food is labeled "organic," the facts about chemicals and pesticides, and where to find organic foods
  • Nutritional data augmented with U.S. Dietary Guidelines, My Plate tips, plus options such as the Mediterranean Diet
  • Sound advice for choosing proteins, grains, dairy and dairy alternatives, fats and oils, fruits and vegetables, and moreReaders will also find information on preserving vital nutrients when cooking, how to eat well on an organic budget, shopping tips, label reading advice, plus useful resources including organic food companies and web sites. With all that and more at their fingertips, this handy guide is the perfect choice for anyone who wants to take charge of the quality of their food and their health.
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    Review

    "This pocket-sized title, suitable for reference and circulating collections, is a bible for those new to the organic lifestyle or who already follow it but who want more information. The bulk of the book is a valuable, straightforward dictionary-like presentation of more than 2,500 items found on grocery store shelves, with nutritional information listed for each, divided into chapters on food groups. VERDICT: A must for those buying organic."
    --Library Journal

    ..".must-have' for organic food shoppers!"
    --The Midwest Book Review

    "It's a good basic primer."
    --Newsday

    About the Author

    Barbara Wexler is an accomplished medical writer, clinician, researcher, and educator. She is a graduate of the Yale University College of Medicine, School of Epidemiology and Public Health.

    "About this title" may belong to another edition of this title.