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Synopsis
A full-color facsimile edition of the eminent chef's 1949 classic is presented in a gift-appropriate volume that shares comprehensive cooking instructions for hundreds of dishes and variations. 75,000 first printing.
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About the Author
James Beard had a national reputation as an authority on every phase of food. Consultant to a wine and spirits establishment, he wrote seventy-six other books and numerous articles for national magazines on widely varied phases of cooking. Mr. Beard, who knew the cooking of every corner of our country, cooked in nearly every language. He lived abroad, traveled throughout Europe a number of times, saw most of the Western Hemisphere, and visited Hawaii and North Africa. His familiarity with exotic foreign foods spiced his extensive knowledge of American cooking at its best. Mr. Beard was adviser to several large food companies, was food editor of Argosy magazine, and made many appearances on radio and television. His first three books are Hors d'Oeuvres and Canapes, Cook It Outdoors, and Fowl and Game Cookery. Equally at home in the kitchen of his own New York apartment and that of a hotel, James Beard brought the same sure touch to a half-hour supper as he did to the most elaborate buffet. He died in 1985.
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Provensen, Alice; Provensen, Martin (illustrator). Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # ZWV.1416589678.VG
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: Evergreen Goodwill, Seattle, WA, U.S.A.
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hardcover. Condition: Acceptable. Provensen, Alice; Provensen, Martin (illustrator). Seller Inventory # mon0000754517
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The Fireside Cook Book: The Cl
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condition: Good. Provensen, Alice; Provensen, Martin (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00108179983
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: More Than Words, Waltham, MA, U.S.A.
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Condition: Good. Provensen, Alice; Provensen, Martin (illustrator). A sound copy with only light wear. Overall a solid copy at a great price! Seller Inventory # BOS-J-08d-01994
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: Goodwill Books, Hillsboro, OR, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Provensen, Alice; Provensen, Martin (illustrator). Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. Seller Inventory # GICWV.1416589678.A
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Provensen, Alice; Provensen, Martin (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1416589678I3N00
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Provensen, Alice; Provensen, Martin (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1416589678I3N00
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
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Hardcover. Condition: Very Good. No Jacket. Provensen, Alice; Provensen, Martin (illustrator). Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1416589678I4N10
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Fair. No Jacket. Provensen, Alice; Provensen, Martin (illustrator). Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1416589678I5N00
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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Provensen, Alice; Provensen, Martin (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1416589678I3N00