Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: by combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organised by season, For Cod and Country features only fish caught in those months (plus 'a fifth season' for farmed fish), along with ideas for preparation, seasonings and lists of alternate fish to substitute in inventive new dishes.
"synopsis" may belong to another edition of this title.
Barton Seaver has created three highly rated restaurants in Washington, DC. Seaver has been lauded as a leader in sustainability by Seafood Choices Alliance, was named a Fellow with the Blue Ocean Institute and works with the Ocean Now programme at the National Geographic Society to influence large corporations and consumers toward a more responsible and sustainable sourcing ethic. Learn more about him at http://www.bartonseaver.org and http://www.forcodandcountry.org.
"About this title" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Very Good. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # CIN1402777752VG
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Good. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # 00108889082
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Fair. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # CIN1402777752A
Seller: Your Online Bookstore, Houston, TX, U.S.A.
Hardcover. Condition: As New. Seller Inventory # 1402777752-1-20360463
Seller: 3Brothers Bookstore, Egg harbor township, NJ, U.S.A.
Condition: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting. Seller Inventory # EVV.1402777752.VG
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condition: Very Good. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # CIN1402777752VG
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condition: Fair. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # CIN1402777752A
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condition: Good. You want to save more fish? Eat more broccoli. --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For>Cod and Country features only fish caught in those months (plus a fifth season for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Seller Inventory # CIN1402777752G
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Condition: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # ZWV.1402777752.VG
Seller: Greenworld Books, Arlington, TX, U.S.A.
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # GWV.1402777752.VG