Items related to How to Zest a Lemon: Basic Cooking Techniques (and...
Synopsis
Here's a cookbook for the person who wants to cook but can barely boil water, who enters the kitchen only with caution and despite dire predictions of disaster by family and friends. Kim Upton is coming to the rescue with amazingly simple skills for culinary success and mouthwatering recipes that anyone can master. Her incredible "Techniques" section teaches all the basics: it's like a series of private cooking lessons. Novices who work their way from A (aerating) to Z (zesting) will have an excellent base from which to create almost any dish. Learn blanching by making Peach Crostata; mincing by preparing Pasta with Garlic and Bacon; and roasting by whipping up Rosemary Chicken. To top it off, there's advice on kitchen essentials and entertaining tips.
"synopsis" may belong to another edition of this title.
Synopsis
Here's a cookbook for the person who wants to cook but can barely boil water, who enters the kitchen only with caution and despite dire predictions of disaster by family and friends. Kim Upton is coming to the rescue with amazingly simple skills for culinary success and mouthwatering recipes that anyone can master. Her incredible "Techniques" section teaches all the basics: it's like a series of private cooking lessons. Novices who work their way from A (aerating) to Z (zesting) will have an excellent base from which to create almost any dish. Learn blanching by making Peach Crostata; mincing by preparing Pasta with Garlic and Bacon; and roasting by whipping up Rosemary Chicken. To top it off, there's advice on kitchen essentials and entertaining tips.
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
Seller: AwesomeBooks, Wallingford, United Kingdom
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Paperback. Condition: Very Good. How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781402714436
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
Seller: Bahamut Media, Reading, United Kingdom
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Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781402714436
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z Upton, Kim
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z Upton, Kim
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
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Condition: Very Good. New/unused condition with small scuffs and scratches to the cover. The content is in new condition. Seller Inventory # HP-091849
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
Seller: Kennys Bookstore, Olney, MD, U.S.A.
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Condition: Good. 2007. Paperback. . . . . . Books ship from the US and Ireland. Seller Inventory # KLN0015149
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How to Zest a Lemon
Published by
Union Square and Co., US, 2007
ISBN 10: 1402714432
ISBN 13: 9781402714436
New
Paperback
Seller: Rarewaves.com UK, London, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. Here's a cookbook for the person who wants to cook but can barely boil water, who enters the kitchen only with caution and despite dire predictions of disaster by family and friends. Kim Upton is coming to the rescue with amazingly simple skills for culinary success and mouthwatering recipes that anyone can master. Her incredible "Techniques" section teaches all the basics: it's like a series of private cooking lessons. Novices who work their way from A (aerating) to Z (zesting) will have an excellent base from which to create almost any dish. Learn blanching by making Peach Crostata; mincing by preparing Pasta with Garlic and Bacon; and roasting by whipping up Rosemary Chicken. To top it off, there's advice on kitchen essentials and entertaining tips. Seller Inventory # LU-9781402714436
Quantity: 1 available
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
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Paperback. Condition: New. New copy - Usually dispatched within 3 working days. 402. Seller Inventory # B9781402714436
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
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Condition: Good. 2007. Paperback. . . . . . Seller Inventory # KLN0015149
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How to Zest a Lemon: Basic Cooking Techniques (and Recipes) from A to Z
Seller: Ammareal, Morangis, France
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Softcover. Condition: Très bon. Edition 2007. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2007. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # F-979-563
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How to Zest a Lemon
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # AR-9781402714436
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