This book documents and analyzes the experiences of the UN's first Special Rapporteur on the Right to Food. It highlights the conceptual advances in the legal understanding of the right to food in international human rights law, as well as analyzes key practical challenges through experiences in 11 countries across Africa, Asia and Latin America.
"synopsis" may belong to another edition of this title.
JEAN ZIEGLER is Vice-President of the UN Human Rights Council's Advisory Committee, and an Honorary Professor at the University of Geneva, Switzerland. Previously, he was UN Special Rapporteur on the Right to Food. He is an expert on economic, social and cultural rights, and has published numerous books on globalization and development.
CHRISTOPHE GOLAY is Joint Coordinator of the Project on Economic, Social and Cultural Rights and Senior Researcher at the Geneva Academy of International Humanitarian Law and Human Rights, Switzerland. He is also Visiting Lecturer at the Graduate Institute of International and Development Studies (IHEID), Switzerland. Previously, he was Legal Advisor to the UN Special Rapporteur on the Right to Food.
CLAIRE MAHON is Joint Coordinator of the Project on Economic, Social and Cultural Rights and Senior Researcher at the Geneva Academy of International Humanitarian Law and Human Rights, Switzerland. She is also Special Advisor to Mary Robinson, Chair of the GAVI Alliance, and Adjunct Clinical Professor of Law at the University of Michigan Law School, USA. She has previously worked as Advisor to the UN Special Rapporteur on the Right to Food, and as an international human rights lawyer for various non-governmental organizations including Amnesty International and the International Commission of Jurists.
SALLY-ANNE WAY is Senior Researcher at the Centre for Economic and Social Rights, Spain. She previously worked as Advisor to the UN Special Rapporteur on the Right to Food, and as Research Associate at the Graduate Institute of international and Development Studies (IHEID), Switzerland. She has also served as a consultant to various UN agencies, and has held posts at the Institute of Development Studies (IDS), UK, and at the Bank of England. She has published widely on issues of human rights and development.
"About this title" may belong to another edition of this title.
Seller: Brook Bookstore On Demand, Napoli, NA, Italy
Condition: new. Questo è un articolo print on demand. Seller Inventory # 09c2f3708b29df14f11f5bfbe70fc688
Quantity: Over 20 available
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In. Seller Inventory # ria9781349329786_new
Quantity: Over 20 available
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book documents and analyzes the experiences of the UN's first Special Rapporteur on the Right to Food. It highlights the conceptual advances in the legal understanding of the right to food in international human rights law, as well as analyzes key practical challenges through experiences in 11 countries across Africa, Asia and Latin America. 464 pp. Englisch. Seller Inventory # 9781349329786
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. This book documents and analyzes the experiences of the UN's first Special Rapporteur on the Right to Food. It highlights the conceptual advances in the legal understanding of the right to food in international human rights law, as well as analyzes key practical challenges through experiences in 11 countries across Africa, Asia and Latin America. Series: International Relations and Development Series. Num Pages: 440 pages, biography. BIC Classification: GTF; JPS; JPVH; KCM. Category: (G) General (US: Trade). Dimension: 216 x 140. Weight in Grams: 586. . 2011. Paperback. . . . . Seller Inventory # V9781349329786
Quantity: Over 20 available
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. JEAN ZIEGLER is Vice-President of the UN Human Rights Council s Advisory Committee, and an Honorary Professor at the University of Geneva, Switzerland. Previously, he was UN Special Rapporteur on the Right to Food. He is an expert on economic, social and cu. Seller Inventory # 385689803
Quantity: Over 20 available
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 464. Seller Inventory # 26378534303
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand pp. 464. Seller Inventory # 385369664
Quantity: 4 available
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 440 pages. 8.50x5.51x1.05 inches. In Stock. Seller Inventory # x-1349329789
Quantity: 2 available
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. The Fight for the Right to Food | Lessons Learned | J. Ziegler (u. a.) | Taschenbuch | International Relations and Development Series | xx | Englisch | 2011 | Palgrave Macmillan | EAN 9781349329786 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. Seller Inventory # 103726297
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book documents and analyzes the experiences of the UN's first Special Rapporteur on the Right to Food. It highlights the conceptual advances in the legal understanding of the right to food in international human rights law, as well as analyzes key practical challenges through experiences in 11 countries across Africa, Asia and Latin America.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 464 pp. Englisch. Seller Inventory # 9781349329786