Excerpt from Cooking and Heating Stoves Ranges, Hot-Air Furnaces, Laundry Stoves, Confectioners' Stoves, Caboose Ranges, Etc. Etc
Its ovens are larger than the standard size; its flues are large and so arranged that it works quickly and thoroughly.
It has large top, extension shelf, reversible pipe collar, Read's improved check-damper, wide broiling door, illuminated fire door, spring knobs on draft-slides, tin-lined oven door, polished flanges, nickel mountings.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"synopsis" may belong to another edition of this title.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This comprehensive catalog presents an extensive array of stoves, ranges, and furnaces, providing a rich historical record of heating and cooking appliances. Through detailed descriptions, it offers insights into the evolution of home appliances, showcasing diverse designs and functionalities that catered to the varying needs and advancements of the time. The book delves into the intricate details of each appliance, highlighting their construction, operation, and intended uses, providing valuable information for collectors, historians, and anyone fascinated by the history of domestic technology. The author meticulously presents a wide range of options, from basic cookstoves to elaborate ranges and furnaces, each representing a unique chapter in the story of home comfort and culinary innovation. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781334276095_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9781334276095
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9781334276095
Quantity: 15 available