Excerpt from The Delmonico Cook Book
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Destination, rates & speedsSeller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book is a fascinating exploration of the culinary world of 19th century New York City, a period when the city was rapidly becoming a center of gastronomy. The author, a keen observer of both European and American food culture, delves into the details of sourcing and preparing delicious meals, from the finest beef and mutton to the freshest seafood and game. The book provides a detailed account of what was available in New York City markets at the time, offering a glimpse into the diversity of foods enjoyed by its inhabitants. The author goes beyond simply listing ingredients, offering insightful commentary on the quality of different food sources and discussing the growing popularity of American produce over its European counterparts. A particular focus is placed on the art of serving a fine dinner, with the author offering detailed instructions on table setting and the proper order of courses. This book offers a unique and engaging look into the world of food and dining in a pivotal era, revealing the development of American cuisine and its growing significance on the global stage. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781333561154_0
Quantity: Over 20 available
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781333561154
Quantity: 15 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781333561154
Quantity: 15 available
Seller: Big River Books, Powder Springs, GA, U.S.A.
Condition: good. This book is in good condition. The cover has minor creases or bends. The binding is tight and pages are intact. Some pages may have writing or highlighting. Seller Inventory # 1EYPYD004LI8_ns
Quantity: 1 available