Excerpt from The Dietary Computer
Potato chips, 11, 1b Mayonnaise for salads Potato cakes Lima beans, fresh, 2 lbs. Candied sweet potatoes Bread dice, lb., fried; 2 oz.
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Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This fascinating text delves into the realm of dietary planning at the turn of the 20th century, showcasing an array of recipes and nutritional data. It explores the concepts of dietary computation and provides valuable insights into the food values of common ingredients. The author, a pioneer in her field, contextualizes these concepts within the prevailing dietary concerns of the time, offering a glimpse into the evolution of nutritional science. The book's comprehensive tables, arranged by food value, calorific content, and nutritional composition, empower readers to make informed decisions about their dietary choices. Moreover, it is packed with recipes ranging from simple fare to elaborate dishes, offering practical guidance for implementing these principles into everyday cooking. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781332922901_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781332922901
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781332922901
Quantity: 15 available