Items related to A Biochemic Basis for the Study of Problems of Taxonomy,...

A Biochemic Basis for the Study of Problems of Taxonomy, Heredity, Evolution, Etc: With Especial Reference to the Starches and Tissues of ... of Varieties, Species, and Genera, Part 2 - Softcover

 
9781179414850: A Biochemic Basis for the Study of Problems of Taxonomy, Heredity, Evolution, Etc: With Especial Reference to the Starches and Tissues of ... of Varieties, Species, and Genera, Part 2

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Synopsis

This is a reproduction of a book published before 1923. This book may have occasional imperfections <br /> such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, <br /> or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, <br /> have elected to bring it back into print as part of our continuing commitment to the preservation of printed works <br /> worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. <br /> <br/><br/> <br /> ++++<br/> <br /> The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: <br /> <br/>++++ <br /> <br/><br/>&lt;title&gt; A Biochemic Basis For The Study Of Problems Of Taxonomy, Heredity, Evolution, Etc: With Especial Reference To The Starches And Tissues Of Parent-stocks And Hybrid-stocks And The Starches And Hemoglobins Of Varieties, Species, And Genera, Part 2; Carnegie Institution Of Washington Publication; A Biochemic Basis For The Study Of Problems Of Taxonomy, Heredity, Evolution, Etc: With Especial Reference To The Starches And Tissues Of Parent-stocks And Hybrid-stocks And The Starches And Hemoglobins Of Varieties, Species, And Genera; Edward Tyson Reichert<br/><br/>&lt;author&gt; Edward Tyson Reichert<br/><br/>&lt;publisher&gt; Carnegie Institution of Washington, 1919<br/><br/>&lt;subjects&gt; Science; Life Sciences; Biochemistry; Biochemistry; Plant hybridization; Plants; Science / Life Sciences / Biochemistry; Science / Life Sciences / Botany; Starch

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