TECHNOLOGY OF EXTRUSION COOKING - Softcover

Frame

 
9781071605646: TECHNOLOGY OF EXTRUSION COOKING
Softcover
ISBN 10: 107160564X ISBN 13: 9781071605646
Publisher: SPRINGER, 2018
Publisher
SPRINGER
Publication date
2018
Language
English
ISBN 10 
107160564X
ISBN 13 
9781071605646
Binding
Paperback

Other Popular Editions of the Same Title

9780834213401: Technology of Extrusion Cooking

Featured Edition

ISBN 10:  0834213400 ISBN 13:  9780834213401
Publisher: Springer, 1993
Hardcover