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Synopsis
"The Cattle Industry and the Tariff" provides a comprehensive economic examination of the relationship between American livestock production and international trade policies during the early 20th century. Written by Lynn Ramsay Edminster, this scholarly work delves into the complex dynamics of the beef industry, analyzing how protective tariffs influence domestic production, market prices, and consumer demand.
The text explores the historical development of the cattle trade, the evolution of agricultural protectionism, and the specific impact of duty rates on both live cattle and meat products. By investigating the competitive landscape of the global market, particularly in relation to South American production, Edminster offers a detailed assessment of whether trade barriers effectively serve the interests of American ranchers or the broader national economy.
This study remains a significant resource for those interested in the history of agricultural economics, trade policy, and the development of the American West's primary industry. "The Cattle Industry and the Tariff" serves as an essential reference for understanding the economic debates that shaped the transition of the United States into a modern industrial power while grappling with the needs of its vital agricultural sector.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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The Cattle Industry and the Tariff
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Hardcover. Condition: new. Hardcover. "The Cattle Industry and the Tariff" provides a comprehensive economic examination of the relationship between American livestock production and international trade policies during the early 20th century. Written by Lynn Ramsay Edminster, this scholarly work delves into the complex dynamics of the beef industry, analyzing how protective tariffs influence domestic production, market prices, and consumer demand.The text explores the historical development of the cattle trade, the evolution of agricultural protectionism, and the specific impact of duty rates on both live cattle and meat products. By investigating the competitive landscape of the global market, particularly in relation to South American production, Edminster offers a detailed assessment of whether trade barriers effectively serve the interests of American ranchers or the broader national economy.This study remains a significant resource for those interested in the history of agricultural economics, trade policy, and the development of the American West's primary industry. "The Cattle Industry and the Tariff" serves as an essential reference for understanding the economic debates that shaped the transition of the United States into a modern industrial power while grappling with the needs of its vital agricultural sector.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781025437590
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The Cattle Industry and the Tariff
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Legare Street Press Feb 2026, 2026
ISBN 10: 1025437594
ISBN 13: 9781025437590
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Buch. Condition: Neu. Neuware - 'The Cattle Industry and the Tariff' provides a comprehensive economic examination of the relationship between American livestock production and international trade policies during the early 20th century. Written by Lynn Ramsay Edminster, this scholarly work delves into the complex dynamics of the beef industry, analyzing how protective tariffs influence domestic production, market prices, and consumer demand.The text explores the historical development of the cattle trade, the evolution of agricultural protectionism, and the specific impact of duty rates on both live cattle and meat products. By investigating the competitive landscape of the global market, particularly in relation to South American production, Edminster offers a detailed assessment of whether trade barriers effectively serve the interests of American ranchers or the broader national economy.This study remains a significant resource for those interested in the history of agricultural economics, trade policy, and the development of the American West's primary industry. 'The Cattle Industry and the Tariff' serves as an essential reference for understanding the economic debates that shaped the transition of the United States into a modern industrial power while grappling with the needs of its vital agricultural sector.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. Seller Inventory # 9781025437590