The English and Australian Cookery Book: Cookery for the Many, as Well as for the "upper Ten Thousand" - Hardcover

Hardcover

ISBN 10: 1019704098 ISBN 13: 9781019704097

Publisher: Legare Street Press, 2023

Synopsis

Originally published in 1864 as a guide to cooking for colonists in Australia, this book offers a fascinating glimpse into the culinary world of the Victorian era and includes traditional British recipes as well as those adapted to the resources available in the colonies.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Edition details

• Publisher: Legare Street Press
• Publication date: 2023
• Language: English
• ISBN 10: 1019704098
• ISBN 13: 9781019704097
• Binding: Hardcover
• Number of pages: 352