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Synopsis
If you have ever wondered what chefs do in their free time, look no further than Flying Pans, a new cookbook which chronicles the travels of Chefs Bernard Guillas and Ron Oliver of the renowned Marine Room restaurant at The La Jolla Beach and Tennis Club in La Jolla, California.Their passion for food, culture and culinary travel jumps off the pages. In this book, they translate their discoveries into a language we all understand. Bernard and Ron are energized by the beauty of life, the art of cooking, the discovery of travel, and the passion of the human race. They wrote Flying Pans in order to share their passion with a wide audience. The book takes readers everywhere from Thailand to Brazil and is written in a conversational, reader friendly style which encourages cooking. The food photography of Gregory Bertolini brings the sight, smell, and taste of the chef s exotic recipes to life. Recipes are well researched, kitchen-tested and easy to navigate for the home cook. Flying Pans contains several unique and helpful sections. The Kitchen Drawer section explores the chefs top 20 favorite tools, Out of a Bind provides ingredient substitutions, and Stock Options teaches the foundation of sauce making.
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From the Back Cover
If you have ever wondered what chefs do in their free time, look no further than Flying Pans, a new cookbook which chronicles the travels of Chefs Bernard Guillas and Ron Oliver of the renowned Marine Room restaurant at The La Jolla Beach and Tennis Club in La Jolla, California.Their passion for food, culture and culinary travel jumps off the pages. In this book, they translate their discoveries into a language we all understand. Bernard and Ron are energized by the beauty of life, the art of cooking, the discovery of travel, and the passion of the human race. They wrote Flying Pans in order to share their passion with a wide audience. The book takes readers everywhere from Thailand to Brazil and is written in a conversational, reader friendly style which encourages cooking. The food photography of Gregory Bertolini brings the sight, smell, and taste of the chef s exotic recipes to life. Recipes are well researched, kitchen-tested and easy to navigate for the home cook. Flying Pans contains several unique and helpful sections. The Kitchen Drawer section explores the chefs top 20 favorite tools, Out of a Bind provides ingredient substitutions, and Stock Options teaches the foundation of sauce making.
From the Inside Flap
The Flying Pan contains a world travel of recipes, ingredients and anecdotes from these travels. It is not often that one comes in contact with individuals that are not onll passionate and invigorating about cuisine, but pass that on to inspire others. Bernard Guillas and Ron Oliver are the Two Chefs in this One World . We have been fortunate to have their association in our community of San Diego. Their influence reaches far outside Southern California however as one can tell from this collection.-Merci, Dean A. Thomas, CEC CCE, Executive Chef, Barona Valley Ranch Resort & Casino
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Flying Pans Two Chefs One World
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Flying Pans Two Chefs One World
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Flying Pans: Two Chefs, One World
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Flying Pans: Two Chefs, One World
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Flying Pans: Two Chefs, One World
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.95. Seller Inventory # G0982428316I3N00
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Flying Pans Two Chefs, One World
Published by
Cabin Fever Press, New York, 2009
ISBN 10: 0982428316
ISBN 13: 9780982428313
Used
Hardcover
Seller: Chequamegon Books, Washburn, WI, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine with no dust jacket. Illustrated by Gregory Bertolini (photography) (illustrator). "Flying Pans carefully combines anecdotes, trivia, stories and recies in a comfortably formatted yet informative compendium." Chef Roy Yamaguchi. 287 pages. This large heavy book may require extra shipping; please inquire.; 9 1/4 x 11 1/4 "; Signed by Both Authors. Seller Inventory # 96952
Quantity: 1 available
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Flying Pans:Two Chefs, One World (signed)
Published by
Cabin Fever Press, New York, 2009
ISBN 10: 0982428316
ISBN 13: 9780982428313
Used
Hardcover
First Edition
Signed
Seller: Andrew's Books, San Diego, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. Book and unclipped jacket in new mylar cover have identical photos of authors, tight, bright, and unmarked. Exuberantly inscribed and signed on title page by both authors. Food-porn photos, of course, and brief, breezy travel notes. Yum. Inscribed by Author(s). Seller Inventory # 004391
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Flying Pans:Two Chefs, One World
Seller: GridFreed, North Las Vegas, NV, U.S.A.
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Hardcover. Condition: New. Seller Inventory # 100-20927
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