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The Spanish/English Dictionary of Cooking and Baking (and Eating and Drinking): El diccionario español/inglés de cocinar y hornear (y comer y tomar) - Softcover

 
9780981707259: The Spanish/English Dictionary of Cooking and Baking (and Eating and Drinking): El diccionario español/inglés de cocinar y hornear (y comer y tomar)

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Synopsis

This bilingual dictionary of the culinary arts and gustatory pleasures contains over 8000 entries (Spanish/English and English/Spanish), including techniques and methods; flavors, textures and regional styles; kitchen gadgets and utensils; fruits, vegetables and legumes; herbs and spices; cereals, nuts and seeds; dairy and eggs; meat, poultry, wild game, and cuts and parts; fish and seafood; breads and pastas; soups and stews; sauces and dressings; hors d’oeuvres, snacks and beverages; desserts, pastries and sweets; liquid and powdered ingredients; length, weight and temperature conversions; and dietary and nutritional terms.

"synopsis" may belong to another edition of this title.

  • PublisherAliform Publishing
  • Publication date2021
  • ISBN 10 0981707254
  • ISBN 13 9780981707259
  • BindingPaperback
  • LanguageEnglish
  • Number of pages346

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