Synopsis
Eastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 700 edible species as well as some of our most troublesome toxic plants. Sam Thayer’s Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand alone or work with phone-based identification apps to confirm positive ID before a plant is eaten. Readers will also learn about the plant’s habitat, conservation, edible parts, seasons of harvest, and methods of preparation. Destined to become the new standard in foraging field guides.
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About the Author
Samuel Thayer is an internationally recognized authority on edible wild plants who has been teaching classes and workshops around the United States for almost three decades. His previous award-winning foraging books have sold more than 300,000 copies.
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Search results for Sam Thayer's Field Guide to Edible Wild Plants:...
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Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America (The Sam Thayer's Field Guides) [Paperback] Thayer, Samuel
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Seller Inventory # OTF-S-9780976626640
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Sam Thayer's Field Guide to Edible Wild Plants : Of Eastern and Central North America
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. Seller Inventory # 45536897-n
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Sam Thayer's Field Guide to Edible Wild Plants: Of Eastern and Central North America (Paperback or Softback)
Published by
Foragers Harvest Press 6/1/2023, 2023
ISBN 10: 0976626640
ISBN 13: 9780976626640
New
Paperback or Softback
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Seller rating 5 out of 5 stars
Paperback or Softback. Condition: New. Sam Thayer's Field Guide to Edible Wild Plants: Of Eastern and Central North America. Book. Seller Inventory # BBS-9780976626640
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Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America
Seller: California Books, Miami, FL, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Seller Inventory # I-9780976626640
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Sam Thayer's Field Guide to Edible Wild Plants : Of Eastern and Central North America
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition. Seller Inventory # 45536897
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Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Seller Inventory # X12E-01877
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Sam Thayer's Field Guide to Edible Wild Plants (Paperback)
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: new. Paperback. Eastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 700 edible species as well as some of our most troublesome toxic plants. Sam Thayers Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand alone or work with phone-based identification apps to confirm positive ID before a plant is eaten. Readers will also learn about the plants habitat, conservation, edible parts, seasons of harvest, and methods of preparation. Destined to become the new standard in foraging field guides. Please let me know if there are any changes you'd like to make to the above description and we can resend this description out in our data feed this week. The most comprehensive field guide to the edible wild plants of eastern North America, by the region's leading authority on edible wild plants. Covers 678 edibles, with over 1,800 color photos, detailed descriptions, and 625 range maps. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780976626640
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Sam Thayer's Field Guide to Edible Wild Plants
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: New. Eastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 675 edible species as well as some of our most troublesome toxic plants. Sam Thayer's Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand alone or work with phone-based identification apps to confirm positive ID before a plant is eaten. Readers will also learn about the plant's habitat, conservation, edible parts, seasons of harvest, and methods of preparation. Destined to become the new standard in foraging field guides. Seller Inventory # LU-9780976626640
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Sam Thayer's Field Guide to Edible Wild Plants of Eastern & Central North America
Published by
Forager's Harvest, Weyerhaeuser, WI, 2023
ISBN 10: 0976626640
ISBN 13: 9780976626640
Used
Paperback
Seller: Chequamegon Books, Washburn, WI, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: As New. reprint. 736 pages; 6 x 9" This guide contains more than 2,000 color photos depicting 700 edible species; 634 range maps; Illustrated glossary; foraging calendar arranged by habitat; the most thorough and accurate descriptions available; an innovative new system for identifying plants in the field at their edible season; occasional smart-ass comments to keep you from getting bored from the technical stuff. This heavy book will require extra shipping, please inquire. Seller Inventory # 118063
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Sam Thayer's Field Guide to Edible Wild Plants
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GZ-9780976626640