"FoodSmarts" is the source for tasty, intriguing facts about food, from restaurant menus to your product stand. This box of one hundred question and answer covers such topics as: What is pot au feu? What's the difference between a crumble and a crisp? What exactly is a cassoulet? And each question is accompanied by a detailed answer, rich with interesting information. "FoodSmarts" can be used as an adult version of flashcards or as a competitive dinner party game. In addition to the question cards, a 12-page "FoodTips" guide offers useful information on the basics of taste and smell, when fruits and vegetables are in season, and how to select fresh fish or store bananas.
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Destination, rates & speedsSeller: Lowry's Books, Three Rivers, MI, U.S.A.
Condition: Very Good. No Jacket. Minimal corner bumping and edge wear. No ownership markings, clean text, binding tight. Still in original packaging. Size: 12mo - over 6¾" - 7¾" tall. Seller Inventory # 032895
Quantity: 1 available
Seller: HPB-Diamond, Dallas, TX, U.S.A.
cards. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_432786723
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Seller: HPB-Red, Dallas, TX, U.S.A.
cards. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_384766504
Quantity: 1 available