Synopsis
The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.
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About the Author
André Vanasse obtained a Ph.D. in literature from the Université de Paris-Vincennes. He is vice-chairman and editorial director of XYZ éditeur. He is directs the Romanichels and the Étoile variables collections, and is editor of the literary magazine Lettres Québécoises. André also writes novels and essays.
"About this title" may belong to another edition of this title.
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winemaking: Fermenting and Winemaking Methods
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The Encyclopedia of Home Winem
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The Encyclopedia of Home Winemaking Vol. 1
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The Encyclopedia of Home Winemaking Vol. 1
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The Encyclopedia of Home Winemaking
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