Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming - Softcover
Synopsis
More than 130 recipes from the region¬?s 27 best chefs, handpicked for their commitment to the quality and flavor that small-scale, local farms have to offer.
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00098116254
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00095824297
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Cooking Fresh from Mid Atlantic
Published by
Eating Fresh Publications, 2002
ISBN 10: 0967367018
ISBN 13: 9780967367019
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 56380804-6
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Cooking Fresh from Mid Atlantic
Published by
Eating Fresh Publications, 2002
ISBN 10: 0967367018
ISBN 13: 9780967367019
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 38566605-6
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_306169710
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0967367018I4N00
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming (Signed)
Published by
Eating Fresh Pubns, 2002
ISBN 10: 0967367018
ISBN 13: 9780967367019
Used
Paperback
Signed
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Inscribed by Wendy Rickard on half title page. Softcover. Good binding and cover. Edge wear. Some spotting. *Autographed by author.*. Signed. Seller Inventory # 2606020036