This concise little book will help you store up the foods your family eats at the lowest cost possible – using proven techniques and systems. No room to store extras? How much should you store? How do you keep track of everything? What are the most important “rules” of food storage? How about food canning, freezing, drying, or raising a garden? This book has answers, plus lots more!
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Destination, rates & speedsSeller: Emily's Books, Brainerd, MN, U.S.A.
Hard Cover. Condition: Very Good-. The book has very light wear but does have a slight curl to it. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 030972
Quantity: 1 available
Seller: Russell Books, Victoria, BC, Canada
paperback. Condition: Good. Bargain book! Seller Inventory # ZB33492
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Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Condition: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy. Seller Inventory # SEWV.0966693205.G
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Seller: Smith Family Bookstore Downtown, Eugene, OR, U.S.A.
Trade Paperback. Condition: Very Good. clean/tight. Seller Inventory # 5000519
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Seller: HPB-Diamond, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_430913459
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