This beautifully designed yet simple book provides readers with all the information necessary to cook sumptuous meals quickly and easily. With guides to spices and seasonings, sample menus and basic recipes for chicken, fish, vegetarian favorites, curries, meat-based kebabs, salads, snacks and desserts, this cookbook assumes no prior knowledge of Indian cuisine.
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Reviews and Credits for Curries without Worries.
"Marvelous..fit for a Rajah...every recipe is fabulous."_San Francisco Chronicle "A fine introduction to this exotic cuisine...Bound to please." Rochester Times-Union "Her culinery repertoire is put together in the best possible way...guaranteed to impress and a snap to make."_Indian Express An Alternate Selection of the Book-of-the-Month Club and the Quality Paperback Book Club.
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Condition: Good. 1993 Cashmir. Good solid copy, mild to moderate reading/age wear, no DJ if issued, may have some light markings or exowner inscription. We take great pride in accurately describing the condition of our books and media, ship within 48 hours, and offer a 100% money back guarantee. Customers purchasing more than one item from us may be entitled to a shipping discount. Seller Inventory # 1M5000005Z2X_ns
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