Items related to Concept Cookery: Learning Concepts Through Cooking
- PublisherFirst Teacher Books
- Publication date1986
- ISBN 10 0961500514
- ISBN 13 9780961500511
- BindingPaperback
- LanguageEnglish
Search results for Concept Cookery: Learning Concepts Through Cooking
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Concept Cookery: Learning Concepts Through Cooking
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # E14G-00650
Quantity: 1 available
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Concept Cookery: Learning Concepts Through Cooking
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # M11A-02442
Quantity: 1 available
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Concept Cookery
Seller: Hamelyn, Madrid, M, Spain
Seller rating 4 out of 5 stars
Condition: Bueno. : Concept Cookery: Learning Concepts Through Cooking es un libro diseñado para ayudar a los niños a desarrollar habilidades y conceptos básicos a través de experiencias de cocina en el aula preescolar. En este libro, la cocina se integra en ciencia, matemáticas, estudios sociales, artes del lenguaje, lectura y bellas artes. Contiene más de 50 recetas probadas en niños y en el aula, organizadas por temas y áreas conceptuales. EAN: 9780961500511 Tipo: Libros Categoría: Educación|Hogar y Cocina Título: Concept Cookery Autor: Kathy Faggella Editorial: First Teacher Books Idioma: en Páginas: 105 Formato: tapa blanda. Seller Inventory # Happ-2025-05-09-1d707bcc
Quantity: 1 available