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Chinese Cooking Made Easy: A Comprehensive Guide for Cooking Delicious and Simple Chinese Meals
Published by
East Linden Press, 1985
ISBN 10: 0961490209
ISBN 13: 9780961490201
Used
Soft cover
First Edition
Signed
Seller: Charles Berry, Bookseller, Lakeport, CA, U.S.A.
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. Pang, Jiun (illustrator). First Edition. Large blue softcover SIGNED BY THE AUTHOR, in VG otherwise unmarked condition (light handling, slight wear). 108 pages. [11oz]. Signed by Author(s). Book. Seller Inventory # 52358