Around the Kitchen Table is a cookbook of recipes for people undergoing cancer treatment. It has been written by best-selling author and chef, Penny Ericson, author of the much-acclaimed Chemo Cookery Club. A new cookbook of recipes for people undergoing cancer treatment launches today. Around the Kitchen Table contains over 50 recipes from easy snacks to nourishing meals and drinks. Some of the recipes are designed specifically to help with some of the symptoms of treatment, from dry mouth to nausea and changes in taste caused by cancer treatment. There are sections of evidence-based nutritional advice and each recipe has been analysed with an easy to understand 'Thumbs Up' score by Barbara Parry, Senior Research Dietician in the Oncology Unit at the Royal Hampshire County Hospitals. Captured in the book are also the personal stories of treatment and eating from across Europe from people living with cancer.
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR007413061
Quantity: 1 available
Seller: Buchmarie, Darmstadt, Germany
Condition: Good. Seller Inventory # 3512295_f8c_2x