The first edition of a major new wine reference work. Its global coverage includes all the best producers from every major winemaking region from Bordeaux to Napa, from South Australia to Tuscany. With real insights into what a producer s wines taste like, the authors elucidate wine style and not simply flavours. Seeking in part to redress the imbalance between large corporate-owned wine companies and the small grower, Williamson and Moore bring the producer a little closer to whoever is drinking their wine. Wine behind the label provides a price guide on over 10,500 wines and where to find them over the internet, through a merchant or retailer.
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Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized. Seller Inventory # M0954409701Z2