Novice cooks and professional chefs alike will love the cornucopia of basic information available in this user-friendly companion volume to The Cook's Book of Essential Information. Includes culinary advice on spices, herbs, and wines; plus 200 simple ways to save time and * in the kitchen.
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Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_463637320
Seller: Persephone's Books, Gastonia, NC, U.S.A.
Trade Paperback. Condition: Very Good. No Jacket. First Thus. 235 pp. First printing. The rear cover is creased at the lower fore-corner. The binding is tight and square, and the text is clean. Seller Inventory # 068354
Seller: My Dead Aunt's Books, Hyattsville, MD, U.S.A.
paperback. Condition: New. In shrinkwrap. Seller Inventory # 96244Q