Seller: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condition: very good. Very Good Copy. Customer Service Guaranteed. Seller Inventory # 27C19_3_0936599103
Seller: Bookbot, Prague, Czech Republic
Hardcover. Condition: Fine. Leichte Gebrauchsspuren; Leichte Verschmutzung / Farbtonveränderung. Seller Inventory # 64e94257-7737-4fe3-b592-04ed13e5971f
Quantity: 1 available
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition. This book gives you 230 of the very best quick recipes that have appeared in Cook's magazine since 1980. The recipes are naturally quick - a fast saute, a simple vegetable soup, sizzled salmon - all best prepared quickly. Here is "from scratch" cooking that can be made in less than an hour. Seller Inventory # 71790