Synopsis
The menu is an essential part of any foodservice operation. Using the menu as a management tool in every area of operation from planning the facility and purchasing food to promoting items to customers and providing exceptional service can help ensure success. This book serves as a guide both to developing a menu and to using it as a control document.
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Management by Menu
Published by
Educational Foundation of the, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
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Hardcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_384512679
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Management by Menu
Published by
Educational Foundation of the, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
Used
Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_397659918
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Management by Menu
Published by
Educational Foundation of the National Restaurant Association, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 3 ed. Used book that is in clean, average condition without any missing pages. Seller Inventory # 1190337-75
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Management by Menu
Published by
Educational Foundation of the, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
Used
Hardcover
Seller: Bank of Books, Ventura, CA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Acceptable. 1994 Print. A book that has various signs of damaged but is complete. Heavily worn. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed! Seller Inventory # mon0000945373
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Management by Menu
Published by
Educational Foundation of the, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
Used
Hardcover
Seller: HPB Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_445140961
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Management by Menu
Published by
Educational Foundation of the, 1993
ISBN 10: 0915452731
ISBN 13: 9780915452736
New
Hardcover
Seller: The Book Spot, Sioux Falls, MN, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: New. Seller Inventory # Abebooks244885
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Management by Menu
Published by
Educational Foundation of the National Restaurant Association, Chicago, IL, U.S.A., 1994
ISBN 10: 0915452731
ISBN 13: 9780915452736
Used
Hardcover
Seller: "Pursuit of Happiness" Books, Oakland, CA, U.S.A.
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Hardcover. Condition: Good. Publisher: Kendal/Hunt Publishing Company, 1994, Good, HB, ISBN: 0-915452-73-1, ink mark fep. corners have light wear. Book. Seller Inventory # 002747