Synopsis
Describes over one hundred of the best-known international sausage varieties, explains the steps involved in making and smoking sausage and selecting meat and casings, and includes recipes for all-meat and meatless sausages and sausage dishes
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The Complete Sausage Cookbook
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0913374636I5N00
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The Complete Sausage Cookbook
Published by
San Francisco, CA, 1977
ISBN 10: 0913374636
ISBN 13: 9780913374634
Used
Softcover
First Edition
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Seller rating 5 out of 5 stars
Softcover. Condition: Good. First Edition. First edition. Good in wrappers, a paperback. Cover browned. Seller Inventory # 118565