The Complete and up to Date Fat Book : A Guide to the Fat, Calories, and Fat - Softcover

Bellerson, Karen J.

Softcover

ISBN 10: 089529561X ISBN 13: 9780895295613

Publisher: Avery Publishing Group Inc.,U.S., 1995

Synopsis

Over the past ten years, many studies have directly linked a high-fat diet to hypertension, cancer, heart attack, stroke, and other degenerative diseases. Now nutrition-conscious readers no longer need be in the dark. The book contains the largest listing of foods among any available book on fats--over 20,000 entries.

About this title

About the Author:

Karen Bellerson has been working in the field of nutrition for the past fifteen years and is the author of The Shoppers Guide to Fat in Your Food, Low-Fat, No-Fat Cookbook and The Complete & Up-to-date Carb Book. She lives in Chandler, Arizona.

Synopsis:

Lists fat content, total calories, and the percentage of fat calories for over 25,000 food products, including brand names.

About this edition

• Publisher: Avery Publishing Group Inc.,U.S.
• Publication date: 1995
• ISBN 10: 089529561X
• ISBN 13: 9780895295613
• Binding: Mass Market Paperback
• Edition number: 2