Items related to Chinese Cookery Masterclass
Search results for Chinese Cookery Masterclass
Stock Image
Chinese Cookery Masterclass
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_468859672
Stock Image
Chinese Cookery Masterclass
Published by
Book Sales, Incorporated, 1984
ISBN 10: 0890097879
ISBN 13: 9780890097878
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 11420977-6
Stock Image
Chinese Cookery Masterclass
Published by
Book Sales, Incorporated, 1984
ISBN 10: 0890097879
ISBN 13: 9780890097878
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5125256-6
Stock Image
Chinese Cookery Masterclass
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # K12OS-00196
Stock Image
Chinese Cookery Masterclass
Published by
U.S.A.: Book Sales, 1984
ISBN 10: 0890097879
ISBN 13: 9780890097878
Used
Hardcover
First Edition
Seller: Bingo Books 2, Vancouver, WA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. hardback book and dust jacket in near fine condition. Seller Inventory # 400589
Stock Image
Chinese Cookery Masterclass
Published by
Book Sales, Incorporated, 1984
ISBN 10: 0890097879
ISBN 13: 9780890097878
Used
Hardcover
First Edition
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5125256-6
Buy Used
£ 9.63
£ 5 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Seller Image
Chinese Cookery Masterclass
Seller: Diatrope Books, Berkeley, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: very good. Unmarked. Foreword by Kenneth Lo. Beautifully illustrated. Covers Southern School (Cantonese, Chiu Chow), Northern School (Peking), Western School (Sichuan), and Eastern School (Shanghai). Map for schools. Glossary. Index. Cooking Techniques. 224p. Measures 7.5x9.25 inches. Seller Inventory # 29747
Seller Image
Chinese Cookery Masterclass
Published by
Chartwell Books, Edison, New Jersey, 1984
ISBN 10: 0890097879
ISBN 13: 9780890097878
Used
Hardcover
Seller: Wombat's Book Nook, Yarraville, VIC, Australia
Seller rating 3 out of 5 stars
Hardcover. Condition: Good. A comprehensive and beautifully illustrated guide to the diverse world of Chinese cookery, authored by Willy Mark. This masterclass delves into the rich culinary traditions of China, covering the distinct characteristics of the Southern School (Cantonese, Chiu Chow), Northern School (Peking), Western School (Sichuan), and Eastern School (Shanghai). The book features a foreword by renowned culinary expert Kenneth Lo and is richly illustrated throughout, bringing the vibrant dishes and techniques to life. Practical elements include a helpful map illustrating the various culinary regions, a detailed glossary of terms, and a comprehensive index, alongside dedicated sections on essential cooking techniques.This hardcover edition, published in 1984, is presented in Good condition. A solid and usable copy for the aspiring Chinese chef, it shows typical signs of wear for its age but remains intact. Please note, this copy is lacking its dust jacket. The book contains 224 pages and measures 7.5 x 9.25 inches. Seller Inventory # SCAN-18-E9A924A6
Buy Used
£ 13.50
£ 27.05 shipping
Ships from Australia to U.S.A.
Ships from Australia to U.S.A.
Quantity: 1 available
Stock Image
Chinese Cookery Masterclass
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-0890097879
Stock Image
Chinese Cookery Masterclass
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Seller rating 4 out of 5 stars
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0890097879