The Absolute Beginner's Cookbook (Or How Long Do I Cook a 3-Minute Egg?) - Softcover

Eddy, Jackie; Clark, Eleanor

9780888302366: The Absolute Beginner's Cookbook (Or How Long Do I Cook a 3-Minute Egg?)

Softcover

ISBN 10: 0888302363 ISBN 13: 9780888302366

Publisher: Hurtig Pub, 1985

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Yes??? Then you are physically and mentally capable of preparing tasty and satisfying dishes at home. Believe it or not, you can cook! And The Absolute Beginner's Cookbook, Revised tells you exactly how, step-by-simple-step.

We begin at the very beginning, with the egg, and cover just about every way you'd want to prepare it — from simply boiled to souffled (our never-fail recipe). On we go to wonderful main dishes like One-Step Lasagna, Busy Day Ham Wellington, and Overnight Crab Casserole — not to mention salads, soups, sandwiches, vegetables, muffins, and breads. (You've simply got to try the Whole-Wheat Coffee Can Bread!)

Let's not forget about our fool-proof desserts such as Blueberry Cheesecake and Bachelor's Apple Pie, and our assortment of easy-to-make cookies and cakes with such old favorites as Peanut Butter cookies and Carrot Zucchini Cake. And for parties, the scrumptious snacks will appeal to anyone who entertains on a busy schedule.

This book is the perfect gift for:
� Newlyweds
� Graduates
� College students
� The newly single
� Husbands of new mothers
� Husbands of working women
� Wives of hungry husbands
� Anyone who wants to bring love, not war, into the kitchen

"synopsis" may belong to another edition of this title.

About the Author

Jackie Eddy is the former food editor of the "Edmonton Sun." Eleanor Clark is a food consultant for IGA. Both are the authors of numerous cookbooks. The live in Alberta, Canada.

From the Inside Flap

Yes, You Can Cook!
Do you have difficulty finding your way around the kitchen? Do your friends order take-out when you announce you're going to cook? Never fear. This cookbook was created just for you! Designed for the absolute beginner, this fun and friendly tour of the kitchen makes easy cooking even easier. In the beginning, you'll learn to boil an egg, and from there, you'll graduate to making simple but delicious meals, step-by-step--everything from breads, salads, and main dishes to cookies, cakes, and yummy desserts. Tasty recipes include:
-Easy Banana Bread
-Lasagna Soup
-Fettuccine Alfredo
-My First Mousse
-And much more!

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